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- Categories:
- Restaurants, Dessert Shops
- Cuisine:
- New American, Traditional American
- Price:
- $
- Bakery Products:
- Restaurant Special Features:
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Marie Callender's
Tips for Marie Callender's
June 22, 2008
Down-home, Midwest-style cooking and a straightforward menu to please the whole family..
In Short
Marie Callender's began in the 1940s in Orange County, Calif., as a bakery that specialized in pies. Now, pie is only a slice of this nationwide franchise's offerings. Family-style comfort foods like pot roast, pot pie, tuna melt and country-fried steak as well as pasta, burgers, salads and sandwiches dominate the menu. But, the big draw is still pie: More than 31 freshly-baked varieties are available daily. Whole pies also can be purchased to go.
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